"LE MAGNOLIE" RESTAURANT
The Chef and his brigade offer a rich international buffet breakfast and a refined and balanced cuisine. To complete, a lounge bar inside for a coffee break, an aperitif or a post dinner drink and a summer pool bar to allow you complete relaxation under the sun.
Greetings and good appetite!
MICHELE MOROSO
CHEF
Italy and Veneto in particular, are rich in ancient and constantly evolving food and wine traditions. The restaurant Le Magnolie contains the traditional essence of eating well and the balanced diet typical of the Mediterranean diet, without neglecting what the international cuisine has been able to convey. A kitchen team, attentive and dedicated to those who need personalized diets, gluten-free or without allergenic agents, to vegetarians and vegans. A rich buffet of salads and mixed starters for starters, followed by a choice of three first courses, three main courses with three side dishes, an assorted cheese buffet, fresh and cooked fruit, and three varieties of desserts. For the most demanding, an extra à la carte menu or gourmet menu. Please note that a small surcharge will be applied for requests for specific and particularly expensive products.
Formal attire is kindly requested.
It is forbidden to enter the restaurant with costumes, slippers, bathrobe, tracksuit and tank top.
On the first floor a rich sweet and savory breakfast. Among the sweet dishes you will find: brioches, butter and stuffed biscuits, tart, plum cakes and seasonal desserts from our pastry shop. Different flavors of jams, even dietary, and for the sweet-toothed Nutella. Single-portion honey and honeycomb from the Beekeeping Giarin. Various types of organic bread, rusks, cereals and seeds. For savory lovers: eggs, wurstel, bacon, ham, turkey, salami, onion sauce, meat paté and sliced tomato. Among the dairy products: fresh milk, fresh ricotta, seasonal cheese, cheese, single-portion cream and various types of yogurt. Every day seasonal fruit and syrup, homemade plums and cooked apples, fruit salad and various fruit juices. For celiacs, vegans and no lactose, toast, bread, croissants, cakes and rice cakes are served daily. To accompany your breakfast: coffee (espresso, barley, deca or American), cappuccino (with soy milk, rice and no lactose) and finally various types of tea and infusions.
We kindly ask you not to enter the breakfast room with the bathrobe.
Our Winery offers a vast assortment of fine wines for all palates, coming from all the Italian regions and from the main European biotopes.
The cozy lounge bar stands out in the Lobby Lounge, with its large porch facing the garden it is the perfect place for a coffee break, an aperitif or an after dinner brandy livened up by the evening entertainment with music or dancing. During the summer, in our pool bar close to the swimming pools, our guests can enjoy a coffee, an ice cream, a drink or a light lunch sitting in the terrace.
