How it acquires its beneficial properties
For more than 3,000 years, thermal waters have been gushing into the Euganean Hills basin, rising to the ground after an 80km underground journey that lasts thousands of years. During this journey, which starts in the Piccole Dolomiti and Pre-Alps and passes through limestone rocks, the water is enriched with mineral salts such as sodium, potassium, magnesium, iodine, bromine and silicon and gushes out at 87 degrees.